FRIED SPRING ROLL

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Fried spring rolls.....wanna try?

RECIPE:

INGREDIENTS: Bangkuang Dried prawns Carrots Spring roll skin

METHOD: Heat oil and fry chopped garlic.

Add in dried prawns and shredded bangkuang and red carrot.

Add in dried shrimps water , oyster sauce and a dash of pepper and salt. Use spring roll skin and wrap cooked bangkuang.

Deep fried and serve.

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