BABI PONGTEH
Our family all time favorite dish. We love it and never had enough. Yummy! ***RECIPE*** INGREDIENTS: 1 kati pork belly meat with skin ...
CHAR KWEY TEOW
***RECIPE*** INGREDIENTS: Kway teow and yellow noodles Chopped garlic Spring onion slice Fish cake Chinese sausage Cockles (optional)...
COCONUT JELLY
Jeli kelapa/Coconut Jelly a dessert to die for on a hot hot day. Traditional Looks n traditional taste! ***RECIPE*** INGREDIENTS: 1000...
BLACK PEPPER CRABS
***RECIPE*** INGREDIENTS: 1 kg crabs 2 tbsp cornflour Oil 2 tbsp butter 3 tbsp black pepper 3 tbsp hua teow wine Seasoning 8 tbsp...
Braised Abalone with Spinach
***RECIPE*** INGREDIENTS: 1 tin of abalone 1 1/2 tbsp oyster sauce 1 tsp garlic 1 tsp ginger Sesame oil Pepper Soy sauce Half...
Roast Pork
Homemade roast pork ***RECIPE*** INGREDIENTS: 1 kg pork belly 1 tbsp fine salt 1 tsp white pepper 1 tsp five spice powder 1 tbsp...
Wonton Noodles
CHAN Clan Homemade wonton noodles ***RECIPE*** INGREDIENTS: 1 bundle wonton noodles Sauce 1 tsp light soy sauce 1 tsp chilli sauce 1...
Bak Kwa
Homemade bak kwa.....DIY. ...ho liao.....save $$$ ***RECIPE*** INGREDIENTS: 600 gm minced pork 3 tbsp lard or corn oil 1 tbsp Chinese...
Water Chestnut Dessert
***RECIPE*** INGREDIENTS: 400 gm water chestnut - peeled n chopped 250 gm water chestnut flour 500 gm sugar 4 bowls water METHOD:...
Sesame Ginger Sauce
***RECIPE*** INGREDIENTS: 2 pcs thumb sized ginger- peeled 1 clove garlic Half tsp salt 1 tbsp chicken stock 1 tsp sesame oil 6...
